More dates

Payment plans

How does it work?

  • Reserve your order today and pay over time in regular, automatic payments.
  • You’ll receive your tickets and items once the final payment is complete.
  • No credit checks or third-party accounts - just simple, secure, automatic payments using your saved card.

New Orleans Jazz Fest Supper Club

Share
To be announced
Add to calendar
 

Description

Supper by Sarah: New Orleans Jazz Fest

Friday, April 17 · 6:30–9:30pm · $150 per person · Wine & Beverage Pairings Included · UWS NY, Private Venue – exact location will be disclosed later

*Note: doors open at 6:30pm, dinner begins at 7pm*

There's a particular kind of magic that happens in New Orleans in April. The air is thick with jasmine and second-line brass. Strangers share tables. Nobody's in a hurry. The food is serious, but the mood is definitely not.

That's the feeling we're chasing.

On Friday, April 17th, Supper by Sarah is throwing open the doors — and the terrace of this exclusive UWS space — for one night only. A five-course supper club dinner inspired by Jazz Fest season, where classic New Orleans flavors meet spring's best ingredients, and the whole thing unfolds under the open sky (weather permitting, we'll be dining al fresco on the terrace).

Your seat includes: A five-course seated dinner crafted by Chef Sarah Entwistle, plus wine and beverage pairings curated by sommelier Nicole Loewenstein. (Non-alcoholic pairings available upon request...just let us know asap.)

The Menu:

  • Gumbo z'Herbes

  • Spring Pea Maque Choux

  • Mini Muffuletta with Marinated Artichokes

  • Cajun Fried Shrimp & Ramp Remoulade

  • Bread Pudding with Rhubarb Bourbon Sauce

This is a supper club. Which means the point isn't just the food — it's the table. You'll arrive as strangers and leave as something closer to friends. That's been true every month for going on three years, and it'll be true on April 17th.

Tickets are $150 per person, alcohol included. Seating is intimate and intentional — there are never more than a handful of spots, and they go fast.

Come hungry. Come curious. Leave whenever the bourbon sauce is gone.

FAQs

  • What is Supper by Sarah?

    Supper by Sarah is a monthly, destination-inspired supper club hosted by Chef Sarah Entwistle at her private residence on the Upper West Side of Manhattan. Each dinner is built around a theme — a city, a region, a season, a cultural moment — with a custom menu, thoughtful tablescapes, and the kind of hospitality that makes a room full of strangers feel like old friends by the time dessert arrives. Sarah launched the club in December 2023 and has been hosting monthly ever since.

  • What time should I arrive?

    Doors open at 6:30pm and dinner begins at 7pm.

  • Where does the dinner take place?

    Dinners are held at a private venue on the Upper West Side of Manhattan. The exact address is shared with ticket holders after booking via email (keep an eye out for it). For this event, we'll be dining al fresco on the terrace, weather permitting — so plan for a beautiful spring evening outside.

  • How many guests attend?

    Supper by Sarah is intentionally intimate. Expect a small group — typically up to 10–12 guests — which is exactly the point. This isn't a ticketed restaurant event. It's a dinner party with real conversation, real connection, and food that's been crafted with each course in mind.

  • What's included in my ticket?

    Your $150 ticket includes the full five-course seated dinner plus wine and beverage pairings curated by sommelier Nicole Loewenstein. Everything — food and alcohol — is covered. You just show up.

  • Are non-alcoholic options available?

    Yes. Non-alcoholic pairing options are available upon request. Just reach out after booking to let us know, and we'll make sure you're taken care of.

  • I have dietary restrictions or allergies. Can you accommodate me?

    When you purchase your ticket, you'll be asked to answer a mandatory dietary restriction and allergy questionnaire for each ticketholder — so please have that information ready at checkout. This is the best way to ensure Chef Sarah can source and prepare accordingly before the event.

    If something changes after you've booked, or if you weren't able to provide complete information at the time of purchase, please reach out to us as soon as possible. The further in advance we know, the better positioned we are to accommodate you. Last-minute requests are much harder to work around given the nature of a small, coursed dinner — so don't sit on it.

  • What if the weather isn't cooperating?

    We plan to dine al fresco on the terrace, but we'll move things indoors if the weather doesn't hold. Either way, the evening goes on.

  • What should I wear?

    Come as you are — but think: dinner party, not restaurant. Smart casual is the sweet spot. It's a festive evening with a Jazz Fest theme, so if you want to lean into the spirit of New Orleans, we absolutely encourage it. Bring a light jacket in case its breezy outside.

  • Can I buy tickets for a friend or come as a group?

    Yes — you can purchase multiple tickets. If you're coming with others, feel free to note it at checkout. Seating is communal, so even if you come solo, you won't be sitting alone for long.

  • What is your refund/cancellation policy?

    Tickets are generally non-refundable, but if something comes up please reach out directly — Chef Sarah is human and will do her best to work with you. Tickets may be transferred to another guest if you can no longer attend.

  • How do I stay in the loop for future dinners?

    Follow along at @supperbysarah_ on Instagram, sign up for our newsletter and keep an eye on supperbysarah.com for upcoming events. Dinners are announced monthly and seats tend to move quickly, so turning on post notifications isn't a bad idea.

0 / 4

Past Supper by Sarah's: The Vibe

Powered by

Tickets for good, not greed Humanitix dedicates 100% of profits from booking fees to charity

Get tickets

This event has passed

Get tickets

This event has passed
To be announced