Event description
Thursday 28th April 5.30pm - No.7 Balmac, 7 Balmacewen Road.
A delicious evening from garden to plate.
Meet NZ famous chef Greg Piner and gardener Harley Howe in a garden tour and tasting.
Enjoy a Botanical cocktail and bite in the garden followed by dinner with everything sourced locally in Dunedin.
$85pp plus booking fee (28 tickets)
Phone: 03 464 0064 (if you need to talk to restaurant)
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