Nourish 2025

Name: Nourish 2025
Start: 2025-07-17T17:30:00-0500
End: 2025-07-17T21:30:00-0500
Location: Marathon Music Works

Thu, Jul 17, 5:30pm - 9:30pm CDT

Marathon Music Works

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The Nashville Food Project

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Event description

Nourish is the largest annual fundraiser for The Nashville Food Project, featuring a multi-course dinner prepared by Nashville’s most beloved chefs, wine pairings with each course, and an exciting auction.

This year's featured chefs include Colby Rasavong of Bad Idea, Chris & Emma Biard of S.S. Gai, Ana Aguilar & Josh Cook of Tantisimo, Sean Wen of Curry Boys, Amy Watson & Clinton Spruill of Saap Sapp BBQ, and Mason Hereford, Lauren Agudo , & Will Mondros of Turkey & the Wolf Ice House.

Due to the collaborative nature of these events, chefs may prepare select vegetarian, vegan and gluten-free dishes: however, they are unable to accommodate individual dietary restrictions. Refunds are not available. We will honor ticket name transfers until 1 week prior to the event.

Tickets for good, not greed Humanitix dedicates 100% of profits from booking fees to charity

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The Nashville Food Project

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The Nashville Food Project was born from the idea that ALL people should have access to the food they want and need. We know that 1 in 7 people in Nashville lacks access to enough food to sustain a healthy lifestyle. But we also know that more than 40% of all the food in our city goes to waste. Solutions to hunger take much more than simple handouts. Poverty, unemployment, low wages and escalating housing costs all contribute to the challenges that the most vulnerable residents of our city face.

We grow, cook, and share because we believe food can be a powerful tool to foster health, belonging, and justice in our community. We embrace a vision of vibrant community food security in which everyone in Nashville has access to the food they want and need through a sustainable food system.

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Thu, Jul 17, 5:30pm - 9:30pm CDT

Marathon Music Works

Hosted by The Nashville Food Project