Healthy Longevity: Food as Medicine
Event description
Discover how nutritional and lifestyle interventions can help prevent common chronic diseases in this engaging health talk and practical food preparation demonstration.
Led by a clinical dietician and chef, this session will explore the science behind food as medicine and offer hands-on tips for healthier living. The session will also incorporate budget-friendly nutrition tips.
This event is presented in collaboration with the Healthy Longevity Group, part of the Charles Perkins Centre at the University of Sydney. The group takes a multidisciplinary approach to tackling age-related chronic diseases through innovative research and community education.
This is one session in a two-part series about healthy longevity. Attend one or both talks in this series:
Healthy Longevity: Lifelong Mobility – 25 September 2025 (book here)
Healthy Longevity: Food as Medicine – 2 October 2025 (book below)
Bookings are essential.
Tickets for good, not greed Humanitix dedicates 100% of profits from booking fees to charity