Description

Want to learn how to get the most from your garden and have an abundance of vegetables, fruits and herbs?

This is a two day hands-on workshop designed for the beginner veggie gardener who wants to gain an insight into seasonal produce growing. You will learn the skills and knowledge to create an abundant and productive garden.

The workshop is a mix of classroom presentations and practical exercises, giving you a chance to get your hands dirty on a real working farm.

This course will run for 2 days on consecutive weekends:

7th and 14th November 2020

Trainer Bio:

Donna Livermore is an educator, biologist, permaculture & gardening teacher and community activator. She is passionate about living a life of good health, sustainable abundance and with a strong connection to the environment and local community. Donna has an on-going commitment to school education through her work in sustainability and biodiversity education.

With chickens, worms and a productive food garden in the front yard of her tiny suburban block, Donna is reimagining what it means to live a good life in the city and shares this with others in her local community and through her Instagram page A Good Life in the City.

What you will learn

How to get the most from your garden and have an abundance of vegetables, fruits and herbs
Gain an insight into seasonal produce growing
Learn the skills and knowledge to create an abundant and productive garden

What you will get

The change to get your hands dirty on a real working farm

What to bring

Notepad
Writing materials

What to wear

Casual, clothes you don't mind getting dirty

Contact the host of Organic Vegetable Gardening (Two days)