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Orleans Soirée

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Orléans Restaurant and Bar
Maroochydore QLD, Australia
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Description

Presented in collaboration with The Curated Plate 2026 & Brockenchack Wines

Date: Sunday, 26 July 2026

Time: From 12:00 PM

Location: Orleans Restaurant and Bar

Price: $170 per person

Let the smooth sounds of live jazz set the tone as you arrive at Orleans Soirée - a soulful long degustation lunch inspired by Southern charm, paired with award-winning wines from Brockenchack and the freshest produce Queensland has to offer.

As part of The Curated Plate 2026, this exclusive event brings together bold flavours, warm hospitality, and a touch of New Orleans magic. Relax into the afternoon with a beautifully curated menu and wine pairing experience that celebrates land, sea, and vine.

Event Highlights:

BREADS

Ricks on 6th Artisan Brioche Rolls

Seed Cracker, Maleny Dairies Formage Frais, Prosciutto, Crystallised Nuts

 

2025 On Point Pinot Grigio

 

Entrée

Mooloolah River Fisheries Cajun Seared Tuna

Pickled Blackberries, Seaweed Aioli, Kuala Farm Coriander (GF)

 

&

Australian Crocodile Bites

Rocket & Vinaigrette, Louisiana Ranch (GF)

2024 Mackenzie William 1896 Riesling

 

Mains

Mooloolah River Fisheries Blackened Swordfish

Texas Caviar, Wharnui Avocado Crema, Squid Ink Crackling (GF)

2023 Charli Jaye Chardonnay

&

Sunshine Coast Organic Beef Eye Fillet

Erbacher's Boulangère Potatoes, Red Wine Jus, Braised Shallot (GF)

2023 Miss Bronte Cabernet Sauvignon

 

Dessert

Maleny Chocolate Mousse

Bourbon Caramel, Big Orange Curd, Coconut Brittle (GF)

2024 Archie Scott GMS

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Orléans Restaurant and Bar
Maroochydore QLD, Australia
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