We’re throwing an Oyster Roast, and you’re invited! Join us at The Community Tap N. Main for a cozy fall evening with Chef Jen Anderson at the helm, serving up fire-roasted oysters with all the fixings.

🎟️ This is a ticketed event — your ticket includes:

• A dozen oysters with accoutrements

• Housemade bread & a Caesar salad

• Access to curated Champgne and beer pairing suggestions, available a la carte at the bar

The Tap will be open as usual, but ticket holders will get a guaranteed plate and first dibs on some perfectly paired drinks. Whether you’re a seasoned oyster connoisseur or a curious first-timer, this is a perfect way to welcome fall with something salty, smoky, and satisfying.

Come hungry, bring a friend, and let’s kick off oyster season the right way.

Tickets are limited—grab yours now!

NOTE: Additional tickets now available for a 7pm seating! If you purchase these, please plan to arrive between 7:00 and 8:00pm to be served. Early check-in will not be available with 7pm tickets.

📅 Saturday, October 18th 6:00pm - 8:00pm

Ticket price includes sales & hospitality taxes.