Pearces Creek Talks - Feral, Foraged and Gathered
Event description
[We've had a couple of cancellations, so have two places available. Please click on 'get tickets'. Thank-you. Simon. 20 July]
For our next talk on Thursday July 22nd we have invited these amazingly creative genius's to share their stories with us.
With current stricter limited capacity for Pearces Creek Hall, we are having shared tables with a light sample supper, salad and a shrub, all crafted by our speakers.
This way you'll not only hear our speakers, but taste their wares too!
We will be supporting a single cause with all profits going to the Lismore Soup Kitchen at the Winsome Hotel.
Supper Plate 6.00 pm
Talks Start 6.30 pm
Q&A 7.15 pm
Finish 8.00 pm
Tickets $30 adult, $18.50 Student / Young Farmers Connect, $12.50 under 18 (plus ticketing fee).
Covid ?
Happy to refund up to 2 days before the event if you are unable to come for whatever reason.
Please comply with NSW requirements - mask, QR code check-in, spacing, remain seated.
Location:
Pearces Creek Hall, 40 Pearces Creek Hall Road, Pearces Creek, NSW 2477
5 minutes east of Eltham, 10 minutes west of Fernleigh, 15-20 minutes from Bangalow, Lismore and Ballina.
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Pyewackets Traditional: "To make our products, we sit in lemon trees, tend beds of mint and connect with the growers of our beautiful Northern Rivers region."
https://pyewacketstraditional....
Fair Game Wild Venison: "Living with his family in Northern NSW, Jonas brought his love of hunting, the great outdoors, and fixing broken things with him when he moved to Australia."
Peter Hardwick: "He has been interested in natives since the age of 18 and has been supplying restaurants with foraged native ingredients since the 80's. Exposing the general market to a wider range of native offerings has become his life's mission."
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Feel free to email or call us with any questions.
Warm regards,
Simon Winfield
Susan Dyer
Jennifer Winfield
Pearces Creek Talks
pearcescreektalks@gmail.com
0458 801 941