EXCLUSIVE TO PINOT PICNIC 🍇

Prepared by celebrity Chef Ingo, indulge in a four-course meal with expertly matched premium Pinot wines, amongst the spectacular Forest Lodge Resort.

Starter: Fresh Pemberton trout with a touch of truffle and avocado

Entree: Creamy marron chowder, served with red wine and marron.

Main Course: Organic free-range duck from Pemberton, cooked with red wine

Dessert: Chocolate lava cake served with local fresh fruits and a fresh berry compote

Nestled amongst the stunning Karri Forest, Forest Lodge Resort is the perfect setting for fine-dining in the Southern Forrest Region!

Highlights

The breathtaking grounds of Forest Lodge Resort
Indulge in a four-course-meal cooked for you by celebrity Chef Ingo
Take in the views of the beautiful Karri Forest from your seat

What's Included?

Gourmet four-course meal
Paired pinot wines with each course

View more Pinot Picnic events at www.pinotpicnic.com
This is an 18+ event