Join us for our late summer soiree at Terranea Resort!

Nestled along 102 oceanfront acres on the scenic Palos Verdes Peninsula, Terranea Resort is more than a destination; it's an extraordinary experience. With luxury accommodations, impeccable service, and 270-degree panoramic views, Terranea features a one-of-a-kind immersive retreat blending comfort and serenity with adventure and fun in a captivating coastal haven.

Be sure to reserve your spot early—this event will fill up fast!

Non-members must have an attending Member host sponsor in order to RSVP.

ONE guest per Member.

NOTE: New PLA rules effective May 1, 2025 and going forward:

NON-member Supplier guests are limited to attending four PROST LA luncheons per year (which includes the December PLA Holiday gala). This does not apply to our Supplier colleagues who are on the PLA Supplier Membership Waitlist, nor does it apply to our Travel Advisor non-member guests.
Supplier PLA Members who RSVP and intend to invite guests are respectfully strongly encouraged to invite at least one Travel Advisor guest (who can be members or non-members).

Venue: We'll be dining outdoors on the Point Terrace. Sun attire is welcome!

Parking: Complimentary for Travel Advisors, Discounted $10 parking for suppliers

Overnight Accommodations: The hotel is pleased to offer a special rate for travel advisors - $399 per night, plus tax, inclusive of Resort Fees, Valet Parking, and a $45 breakfast credit for up to two guests. They are almost sold out so please contact Chanelle Gale asap to check space and availability - cgale@terranea.com.

Our Menu:

APPETIZER - Black Truffle Ricotta Raviolo, Brown Butter, Fried Herbs

SALAD - Lobster Burrata Caesar Salad - Maine Lobster, Red Romaine Leaves, Burrata, Lemon Oil, Sea Salt, Caesar Dressing

Choice of Entree

Amalfi Lemon Chicken, Agrodolce Vegetables, Preserved Lemon Rosemary Sauce
Seared Branzino, Basil Fregola, Oven Roasted Tomato, Olive Vinaigrette
Lemon Risotto, Braised Artichokes, English Peas (Veg)

DESSERT WALK AROUND

Flourless Chocolate Al Lemon With Almonds, Toasted Almond Semi-Sweet Dark Chocolate Cake Lemon Zest.
Cannoli Dipping Station - Crispy Cannoli Shell Filled With Ricotta, Citrus Scented Ricotta Filling, Cannoli Dip, White Chocolate, Milk Chocolate, Nutella and Assorted Nut Toppings: Pistachio, Hazelnuts
Gelato Bar - Vanilla Bean Gelato, Lemon And Pistachio Gelato

PRICING FOR THIS EVENT:

$90 per person for all PROST Los Angeles 2026 Members
$95 per person for Travel Advisor Non-Members
$125 per person for Vendor/Supplier Non-Members

PROST, Cheers and Warm Regards,

PROST Los Angeles Executive Board

Friendly Reminders:

This event platform is self-serve! If you need to cancel your spot or correct any typos, you can do yourself directly from your email confirmation, as long as it's before 12 pm PST the Monday prior to our event. Click Manage Order from your email confirmation, then follow the steps to cancel your ticket.
IF you RSVP twice, please process one as a cancellation using the steps noted above. Or let us know so we can assist you. Our chapter is charged fees if you file a dispute with your credit card company.
We are unable to offer refunds after 12 pm on Monday prior to our event as we will have already committed to your spot. Thanks for your understanding!
Please note that if you choose the incorrect ticket category (i.e. a supplier registers as a travel advisor), your ticket will be canceled. There are a certain number of supplier and travel advisor spots so we can ensure the correct balance of attendees for our host hotels. If we do not do this, we will not have venues that want to host our group.
If the correct ticket category for your company type is sold out, please add yourself to the waitlist. We will process the waitlist in the order received, so the sooner you are on the list, the better chances you will have of getting in to the event.

Contact the host of PROST Los Angeles September Luncheon - Terranea Resort

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