Renowned New Zealand cook, caterer and cooking school tutor Tina Duncan has always had a deep love for cooking for others – be it around the kitchen table, at dinner parties, or catering for thousands of weddings and corporate events as former owner of White Tie Catering in Christchurch. Now in her soon-to-be launched cookbook Plated she shares how to prepare, cook and present your food for maximum effect and minimal stress, ensuring you spend less time in the kitchen and more time at the table with guests.

Join Tina for a fun evening of small bites and stories from Plated. Complimentary beverage and canapés on arrival, followed by a cash bar.

We will have copies of Plated for purchase on the night which Tina will be happy to sign for you. Cash, credit card, or internet banking available.

Please RSVP by registering your details here by clicking the GET TICKETS button to help us with catering numbers. Limit 5 tickets per order please.

If you can no longer join us, please log into Humanitix and cancel your order to enable someone else to attend as we are limited on numbers at the venue.

If you can't make it on the night but would like to preorder your own copy of Plated, visit our website: https://tinalovestocook.com/

For any queries, or to send us a message, please email: hello@tinalovestocook.com.