Italian Pop-Up Cafe

Let’s go to Italy!

Join us for an evening to enjoy authentic Italian cuisine prepared by Leti Gavioli. With handmade pasta and fresh sauce made from scratch, this night is not one to be missed!

NOVEMBER MENU

Main: Beef/Pork Cannelloni with Spinach and Ricotta
Dessert: Sweet Surprise

**PLEASE NOTE: the main meal contains pork. A vegetarian option available - please let us know if you would like this alternative option when you book.

DECEMBER MENU: To Be Announced

Please note Baranduda Community Centre are partially subsidising this activity. By participating in our programs, you're supporting a Non-For-Profit organisation.

If you are interested in learning how to cook Italian cuisine - please let us know: barandudacc@gmail.com