Easter Brunch at The Potting Shed | 2024

STARTERS TO SHARE:

• Stone fruit salad with Greek yoghurt & crunch granola pots
• Selection of freshly baked mini danish pastries and croissants from The Grounds Bakery with cultured butter and house made preserves
• Toasted coconut bread with with vanilla mascarpone and fresh berries
• 1x complimentary leaf tea, coffee or juice per person
  

YOUR CHOICE OF MAIN:

• Toasted sourdough crumpet with hot smoked salmon rillette, scrambled eggs, wilted greens and salmon roe
• Corn fritters with crispy bacon, fried eggs, roast tomato, chilli compote, labneh and sourdough toast
• Croissant roll & truffled autumn mushrooms with poached eggs, hollandaise, gruyere and warrigal greens

STARTER:

• Fruit salad vanilla with yoghurt and honey
• Mini chocolate muffin
  
  

YOUR CHOICE OF MAIN:

• Bacon & scrambled egg roll with melted cheese & ketchup
• Buttermilk pancake with mixed berry compote, whipped cream & maple syrup
• Crispy corn fritters with bacon, poached eggs, chipolata
• 1x complimentary kids juice or soft drink per child