Our second Long Table for 2023 is now taking bookings!

Our Long Table events were created to gather locals, their friends and family together and meet more of our neighbours and support our favourite and emerging local businesses. All ages/interests/penchants welcome.

We're heading down Macleay St to Diana, where Sammy and the team have a great night planned for us.
Diana burst onto the Sydney dining scene in late 2020 and despite lockdowns and restrictions, has thrived and is a favourite for foodies and locals alike.
Their website tells us: As their website; "Owner Sammy Jeong is no stranger to the restaurant scene.

Sammy's culinary creations are the embodiment of his life's adventures. After slinging delicious dishes at his four acclaimed restaurants in Orange and Mudgee, the irresistible allure of Sydney called his name.

Without skipping a beat, Sammy seized the perfect spot in Potts Point, ready to embark on his next gastronomic escapade. And what did he name his new baby? None other than Diana, after his mentor (and friend) who opened his eyes to the incredible food and wine scene Sydney has to offer."

All details for Long Table below:

$60 per head plus booking fee

* Korean Sashimi Salad

* Prawn wanton

* Duck pancake

* Korean fried chicken

* Sweet and sour pork belly

And Fried Rice

* Korean doughnuts with butter scotch

Gluten free and vegetarian diet available

Questions: email pplongtable@gmail.com

Hope to see you there! Loz for Team Potts Pointers