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    Preserves and pickle making workshop

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    Te Rau o Rongo
    onaero, new zealand
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    Event description

    Preserving the Harvest: From Farm to Jar"? T

    This workshop will take you on a journey from the bountiful harvest to the art of pickling and preserving. Learn the techniques, tips, and tricks to transform your fresh produce into delicious and long-lasting pickles, jams, and preserves. Discover the joy of preserving the flavors of the season and enjoy on your crackers, or with your favourite dish for months to come. 

    Bring two empty clean jam jars with you so that you can take your homemade relish or pickle home with you. 

    This workshop includes morning tea. 

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