Pressed Flower Class and Brunch Tasting
Event description
On Mother's Day, VinoTeca partnered with Ariana of Brush and Blossom for a creative pressed flower class and the class was such a success, we decided to do it again! We have invited Ariana Sullivan from Brush and Bloom Shop back to guide guests in making a ring dish out of polymer clay and pressed flowers. She will provide different colors of clay for people to choose from as well as pressed elements like leaves and flowers. Quiche and snacks from Chef Charmain 'Suga' Ware-Jason will be served and a tasting of 3 wines is available, but non-tasters are welcome as well! The craft will take 1 hour to complete.
Must be 21 years old to taste, but all ages welcome for the class. Space is limited.
Tickets are $40 for food and craft and $55 for the class, food and tasting of 3 wines.
Tickets for good, not greed Humanitix dedicates 100% of profits from booking fees to charity