Pressing Matters Long Lunch

Nomy and Pressing Matters are sitting down to a long Sunday lunch, and there are 25 seats at the table.

Four courses from the Nomy kitchen, each poured with a wine from Pressing Matters in the Coal River Valley.

Oyster. Green apple, lime, cucumber. With the R9 Riesling.

Kingfish crudo. Blood orange, chilli oil, mint. With the Rosé.

Lamb rump. Celeriac purée, caramelised pear, cherry verde. With the Pinot Noir.

Poached rhubarb. Macerated strawberries, vanilla mascarpone, almonds, basil. With the R139 Riesling.

$120 a head covers the four courses and the matched wines.

Sunday 15 November, from 12:30pm. Nomy Bar & Kitchen, 91 George Street, Launceston.

Dietary needs: what to tell us, and when.
Sunday surcharge applies to anything extra on the day.