A culinary stroll through Subiaco.

Embark on a culinary walking adventure throughout Subiaco with carefully crafted food and wine pairings across four of Subi's best venues. Indulge in four courses prepared by the skilled teams at Juanitas, Bar Amelie, Dilly Dally, and Lums, accompanied by beverages that perfectly complement each dish. From bold bites to classy creations, this foodie escapade is all about good times, great vibes, and memories made with each tasty mouthful as you make your way down Rokeby Road. Please note there is approximately 1km of walking across the four-hour event.

Progressive Lunch Odyssey Menu

Smoked gouda & pear empanadilla served with Howler Head Boulevardier

Sous vide Linley Valley pork belly, popcorn crackling, parsnip puree and chilli caramel served with a glass of Pala Fiori Vermentino

Rigatoni, oxtail ragu, pinenuts, currants, parmesan served with Unico Zelo 'Pastafarian' Blend from Clare Valley

Basque cheesecake served with Licor 43