PROST Los Angeles May 2025 Luncheon

Sunny May Greetings to our PROST LA Members and Travel Industry Colleagues!

“The month of May is the gateway to summer.”  Jean Hersey

There’s lots to celebrate in May . . . May Day, Cinco de Mayo, Mother’s Day, Graduations, Memorial Day and May PROST LA! 

Fiesta like there’s no mañana! Taco ‘bout a good time - - embrace the joy of May and join us at our MAY PROST L.A. Luncheon at Bacari Sherman Oaks.

Bacari Sherman Oaks is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 6th restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special. Our team provides warm hospitality in our loungey indoor Parlour Room, our bright and airy Sunroom, or in one of our many comfortable outdoor patios, all marked with rustic mediterranean decor. You will feel like home when dining at Bacari Sherman Oaks.

RSVPs for PLA Members only will open Friday May 2, 2025 at 2:30 pm PST.  RSVPs for guests will open Tuesday, May 6, 2025 at 2:30 pm PST.

Non-members must have an attending Member host sponsor in order to RSVP.  TWO guests per Member.

Space is limited (80 seats) so please RSVP early so you don’t end up on the Waitlist.

NOTE:  New PLA rules effective May 1, 2025 and going forward: 

• NON-member Supplier guests are limited to attending four PROST LA luncheons per year (which includes the December PLA Holiday gala).  This does not apply to our Supplier colleagues who are on the PLA Supplier Membership Waitlist.
• Supplier PLA Members who RSVP and intend to invite guests are respectfully strongly encouraged to invite at least one Travel Advisor guest (who can be members or non-members).

PARKING: $15 Valet Parking Available

PRICING FOR THIS EVENT:

• $75 per person for all PROST Los Angeles 2025 Members
• $80 per person for Travel Advisor Non-Members.
• $95 per person for Vendor/Supplier Non-Members.

OUR PROST L.A. MAY LUNCHEON MENU:

Choice of First Course

• rainbow beets oven roasted, whipped chèvre, tarragon, frantoia olive oil, black peppercorn, grey salt (GFP)(VP)
• little gem salad chickpea crunch, bacon, tomato, parsnip chips, lemon-calabrese vinaigrette, parmesan (GFP)(VP)
  

Choice of Main Course

• shawarma tacos mary’s chicken, levantine spice mix, cabbage, pickled red onion, garlic tahini** (VP) (vegetarian option by request)
• grilled chicken breast mary's chicken, parmesan risotto cake, lemon jalapeño caper sauce (GFP)
• mac & cheese five-cheese fondue, toasted panko, white truffle oil, scallion
• tripoline pasta handmade, pasilla pepper cream, romesco, toasted almond, cilantro**
• chef’s salmon pan seared, walnut crust, garlic & herb bulgar, parsley** * (GFP)
• sea bass pan seared, charred shishito pepper & corn, tarragon aioli, pomegranate molasses, grilled lemon (GFP)
• grilled pita stuffed with seasoned ground beef, amba aioli, pistachio, aleppo oil**
• lamb hummus braised ground lamb, spiced lebanese stew, crudites, pita (GFP)

Dessert

• bread pudding clover honey custard, vanilla bean ice cream

“MAY” we invite you to R-YES-V-P and salsa 💃 your way to our Mayo 23, 2025 luncheon at Bacari Sherman Oaks- - we can’t wait to see you!

PROST, Cheers and Warm Regards,

PROST Los Angeles Executive Board