Learn practical ways to manage pest animals, protect livestock and improve farm biosecurity. Includes free VPIT accreditation, expert advice and a BBQ.

Event details:

Managing pest animals doesn't have to be a challenge you tackle alone. Join Hunter Local Land Services to learn about pest animal management support, including free VPIT accreditation, trap loans, baiting programs, and local biosecurity advice. Enjoy a free BBQ and connect with local staff and landholders.

This event is suitable for all landholders from large commercial operations to lifestyle blocks. Free VPIT will be undertaken for the first half of the session.

Hear from:

National Wild Dog Management Coordinator, Greg Mifsud
Professional Officer Vertebrate Pest Research (DPIRD), Peter West
Local LLS Biosecurity Officers from Merriwa, Scone and Singleton

What you'll gain:

Best-practice wild dog control.
The real costs of wild dog attacks, including stock losses and welfare, downgraded carcass/fleece quality, reduced market returns, and impacts on profitability.
Why coordinated control is critical to protecting production.
FeralScan data and reporting.
Attendees can complete FREE Vertebrate Pesticide Induction Training (VPIT) on the day, providing accreditation to access and use 1080, Pindone and other vertebrate pesticide products in NSW.

Additional details:

A light morning tea and BBQ lunch will be provided

Contact:

Jonanthan Randle, Senior Biosecurity Officer, jonathan.randle@lls.nsw.gov.au, 0429 342 995 or
Lori McKern, Community Engagement Officer, lori.mckern@lls.nsw.gov.au or 0419 186 271

Your personal information will only be used for the purpose of registering your attendance and contacting you about this Local Land Services (LLS) event. We do not disclose your contact details unless you consent to this, or it is authorised or required by law. Should you want to hear more from LLS about our activities and events, please subscribe to your local Newsletter via the LLS website. For notifications about local events via Humanitix, select the tick box at checkout. You can unsubscribe from communications at any time. Please read the Privacy Statement for more information about how we handle your personal information, as well as for information about access, correction and how to make a privacy complaint.

Contact the host of Protecting production BBQ

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