A St Andrew's Wellbeing Centre program for Members.

Join our volunteer Wendy for a relaxed and friendly drop-in cooking class. Wendy is a much-loved volunteer with many years of experience in cooking and catering, and she enjoys sharing her skills in a way that makes everyone feel at ease in the kitchen.

In this class, you’ll learn how to make simple, quick, and tasty recipes—perfect for days when you want something nourishing without spending hours preparing it. Wendy will also share practical tips for adjusting meals to suit vegetarian diets, fussy eaters, and special dietary needs. You’ll discover clever ways to use up what’s in your fridge so nothing goes to waste, while still creating delicious, satisfying food.

Everything is designed to be easy to follow, and you can join in at your own pace—whether you want to simply watch and pick up ideas or roll up your sleeves and have a go. The session finishes with a chance to sample the food together and enjoy the results.

This week’s menu: a healthy and versatile quiche.

Spaces are limited – book now and make preparing healthy meals a breeze!