You are invited to celebrate some of the most prestigious champagnes to emerge from the region!

Experience the elegance and outstanding ageability of the crème de la crème of the Champagne region at Bibo, a contemporary Mediterranean food and wine bar located in Double Bay.

It is our great privilege to showcase these magnificent and rare cuvées so in-demand by champagne collectors globally.

Your lunch will include indulgent champagne tastings from the following cuvées:

De Sousa Cuvée des Caudalies Grand Cru 2010
Frerejean Frères Cuvée des Hussards 2012
Pascal Doquet 'Vertus' Coeur de Terroir 2009
Nicolas Feuillatte Palmes d'Or Brut 2008
Fleur de Miraval Exclusive Rosé 3 (ER3)
GAÏA 'Rosé de Saignée

The Chef's grazing menu has been specially curated to complement the champagnes. These culinary delights will surely elevate your tasting experience! This is an interactive masterclass, where you have the opportunity to taste champagnes guided by the Champagne Dame, ask questions, engage in discussions and meet fellow Champagne enthusiasts!