Join us for a unique dining experience at Mango's Bar & Grill, located upstairs at the iconic Banana Bender Pub. Indulge in a 4-course meal crafted by our expert team of Chefs, led by the talented Executive Chef Robert Caulan.

Get ready to savour the flavours of the Sunshine Coast, as our Chefs bring to life the essence of the region's rich bounty. This is an opportunity to celebrate the best of local cuisine in an elegant, yet relaxed setting.

Rawganix Farm is a boutique farm growing 100% organic and free-range beef, lamb, pork and eggs. All produce is free of artificial hormones and antibiotics, homegrown in small rural town of Tansey, located just 90 minutes north of Banana Bender Pub.

During the event, the operator of Rawganix Farm will share their closed-loop approach to farming and the care they take in preserving the delicate balance of our biosphere.

Book your table now and experience the perfect fusion of locally sourced naturally farmed, clean, organic meats with delicate cooking technique and creativity of our Chefs. This is going to be an unforgettable culinary adventure!

Contact the host of The Banana Bender Pub - Rawganix Farm to Mango's Chef Table