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RIEDEL Wine Glass Experience & Dinner at Lucy Liu Kitchen & Bar

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Lucy Liu Kitchen and Bar
Melbourne VIC, Australia
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Tue, 20 Oct, 6pm - 9pm AEDT

Dive into the world of RIEDEL

Join us for a unique Sensory Experience followed by a delicious four-course shared dinner!

Did you know that the shape and size of your glass affects the aroma, flavour and overall profile of wine? Hosted by RIEDEL Australia's BDM Candice Butka, this Tasting demonstrates the important role our wine glass plays in wine enjoyment. 

With four glasses from the refined and remarkably lightweight RIEDEL Veloce collection, you’ll discover firsthand why glass shape makes all the difference.

This fascinating class incorporates decades of research and development in Grape Varietal Specific glassware and will give you a glimpse into RIEDEL's nearly 270-year history of design and invention.

Each ticket includes:

  • A seat at our enlightening RIEDEL Wine Glass Experience

  • A set of four beautiful RIEDEL Veloce varietal specific wine glasses, valued at $280, to take home after the Tasting

    • Each glass will be varietally matched with:

      • RIEDEL Veloce Sauvignon Blanc: Nautilus Estate Sauvignon Blanc

      • RIEDEL Veloce Chardonnay: Vasse Felix Chardonnay

      • RIEDEL Veloce Pinot Noir: Dalrymple Pinot Noir

      • RIEDEL Veloce Shiraz: Bowen Estate Shiraz

  • A four-course shared dinner provided by Lucy Liu. Additional food and drinks can be purchased on the evening.

This RIEDEL Wine Glass Experience is limited to adults 18+ years of age only. Tickets strictly limited, book now or miss out!

Every ticket includes a set of four RIEDEL Veloce glasses to take home, valued at $280:

Schedule

  • 6:00 pm - 7:00 pm

    RIEDEL Wine Glass Experience

    This interactive class reveals just how much the right glass transforms the way wine is experienced and gives you insight into RIEDEL's 270 Year history.

  • 7:00 pm - 7:15 pm

    Q&A with Candice Butka

    RIEDEL Australia's BDM can answer any questions following the Experience.

  • 7:15 pm - 9:00 pm

    Four-Course Shared Dinner

    Entrees 1. Hot smoked ocean trout, wombok and coconut salad 2. Tempura prawn betel leaf and ponzu dipping sauce Mains 1. Drunken chicken breast, shaoxing, green onion and ginger dressing 2. Pork hock, apple kimchi, hoisin sauce and pancakes 3. Mizuna leaf, shiso vinegar, and sesame You will have the opportunity to provide any dietary requirements when you purchase your tickets. The venue will endeavour to accommodate all requirements to the best of its abilities. They may contact you directly to discuss them.

All About RIEDEL Veloce

Introduced in 2022, RIEDEL Veloce is an impressive development based on state-of-the-art technology from RIEDEL’s own factory in Weiden, Germany. The RIEDEL Veloce design is based on the much-loved bowl shapes of RIEDEL’s Extreme series but delivered with a lighter profile. Recognising the evolution of modern wines, the Riedel family adapted the Extreme series following an intensive new round of comparative tastings - a project that provided the inspiration behind RIEDEL Veloce.

Discover more about RIEDEL Veloce at RIEDEL.com.

Your set includes four stunning Premium-Machine-Made glasses:


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Lucy Liu Kitchen and Bar
Melbourne VIC, Australia
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Hosted by Candice Butka