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    Volvo Ocean Lovers Festival - Ocean Lovers Talks - SEAFOOD: EATING WITH A CONSCIENCE

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    Bondi Pavilion
    bondi beach, australia
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    OCEAN LOVERS TALKS - SEAFOOD: EATING WITH A CONSCIENCE 

    Join marine scientist and shark expert, Dr Adrian Gutteridge and Mat Goddard, Founder of Aquacultr to find out how science and innovation are helping us navigate the complexities of sustainable seafood and how you as the consumer help create positive change. You will discover ways to help not only your wallet, but the ecosystem.
     

    Mat Goddard has a vision of a future for food which has ignited an unparalleled drive and focus. He believes that with advances in technology, business models and a focus on sustainability, we can create a more efficient and sustainable food system. He has a deep philosophical belief in connecting people to their food and how this will underpin the future of food production and consumption and he is tackling the exciting challenge of shaping the future of sustainable aquaculture and protein production.

    Dr Adrian Gutteridge is an expert shark biologist, MSC Fisheries Assessment Manager and member of the IUCN Shark Specialist Group. Last Christmas he was part of leading the charge for sustainable seafood choices by supporting our local fishmongers, fisheries and retailers, championing sustainability in seafood choices with standards meeting the #MSCBlueFishTick. 

    WHERE? High Tide Room, Bondi Pavilion

    WHEN? 11 - 11.30 am Saturday 23rd March, 2024


    Ocean Lovers Talks are a feature program of the Volvo Ocean Lovers Festival bringing you inspirational talks by leaders and luminaries, scientists, innovators, adventurers and future thinkers focused on solutions to better protect our ocean, promoting hopeful and inspiring views for the future.     

    The Volvo Ocean Lovers Festival is an annual celebration of Ideas, Art+Music & Actions, showcasing some of the latest innovations, science, state-of-the-art technology and cool ideas for helping the ocean. Be inspired and entertained with art, music, food, talks, stalls, workshops and more. Visit our website for more information.

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