Sidewood vs Italy: Chapter 2

No famous names. No price tags. No preconceived ideas.

Our wines have been judged on the world stage, from Decanter to international wine shows. Now we're bringing the challenge home, and this time, you're the judge.

***GROUP OFFER***

Gather a table of 4 or more to receive 10% off your tickets or Gather a table of 10+ or more to receive 15% off your tickets— automatically applied at checkout.

Join us for Sidewood vs Italy, an immersive blind-tasting dinner where award-winning Sidewood wines will be poured alongside premium Italian benchmarks.

Throughout the evening, each wine pairing will be served completely blind. Taste both wines, compare notes with your table, and cast your vote before we reveal which glass was from Sidewood and which was from Italy.

Will the world-famous Italian classics win your vote, or will Adelaide Hills stand proudly alongside some of the most celebrated wine regions in the world?

Hosted by Owner & Vigneron Owen Inglis, Winemaker Dylan Lee, and Brand Ambassador Serena Moorghen, the evening will feature expert insights, engaging conversation and a carefully curated four-course menu by Executive Chef Nick Filsell, designed to complement every tasting flight.

At Sidewood, we're proud of what we produce. We believe great wine should always be judged by what's in the glass, and this is your opportunity to do exactly that.

Seats are strictly limited and expected to sell quickly.

THE SIDEWOOD VS ITALY MENU - TBC

All served with paired wines