Simple Breads in Ten Minutes

Nothing spells home like the smell of freshly baked bread coming out of your kitchen. Are you dreaming of baking your own bread and fitting it into a busy lifestyle? If sourdough baking is too time consuming for your current life, this workshop is perfect for you. 

Your instructor will show you four ways to make easy and time efficient bread from basic ingredients most people have at home.

You will learn how to 

• make unleavened flatbreads for quick wraps

• overnight bread rolls with minimal yeast

• focaccia, and

• gluten-free seeded bread
  

We will have opportunity to try all of your creations. You will leave with recipes, any leftovers we might have, and enough confidence to recreate these breads on a regular basis at home.

Our weekly farmer's market will be in full swing during your workshop, so it's worth arriving a little early to check out the stalls and maybe buy some fresh produce.

Perth City Farm is a community urban farm that supports connected, sustainable communities. Established on a former industrial site in East Perth, this polluted site has been lovingly rehabilitated by volunteers to become a Western Australian icon for environmental sustainability and community engagement. We provide space and opportunities to build community connections, and educate and enable people to live sustainably.