Wine & Chocolate Unite! [WA]

Sweet Tooth's unite!  Just in time for Easter, we're out to prove that wine and chocolate can be a match made in heaven! 

Join Sommeliers Australia's Mirco Tarducci (Steve's Nedlands) and Sarah Atkinson (Le Rebelle), as they explore how different chocolate types pair with a variety of wine styles. Try a spectrum of wines – sweet or dry sparkling, fortified, red wine – paired with premium chocolate. You might discover a new favourite match!  

TICKETS:
Price includes premium chocolates paired with a selection of wines. 

⇒ Members – $15 + booking fee

⇒ Non-Members – $25 + booking fee

Bookings are essential and tickets are on sale until 4pm, Thursday 25 March, unless booked out prior.

Please contact info@sommeliers.com.au prior to RSVPing, if you are unsure of your membership status.

Image: WineFolly.com