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Strategic Procurement Insights: Supply Chain Solutions for Foodservice

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The Duke of Wellington
melbourne, australia
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FSAA Viewpoint Lunch – Melbourne

📅 Date: Tuesday, 18 February 2025
📍 Venue: Duke of Wellington, Melbourne
🕛 Time: 11:45 AM – 2:00 PM

Join us for the FSAA (FoodService Association Australia) Viewpoint Lunch Series – Melbourne, where industry leaders will discuss procurement, sustainability, and supply chain solutions shaping the future of foodservice.

Key Speakers & Topics

🌏 Andrew Ballard (Simmer Catering) – 2025 World Expo & Global Procurement Insights

Andrew Ballard is leading a team of foodservice professionals managing the pavilions at the 2025 World Expo in Osaka, Japan—a six-month event that will bring together innovation, technology, and supply chain solutions from around the world.

🔹 The scale of foodservice operations at the World Expo
🔹 How Australian suppliers can tap into this global opportunity
🔹 Key trends in international procurement & supply chain innovation
🔹 Sustainability & cost management in global foodservice

♻️ Katy Barfield OAM (Founder, Yume) – The Future of Surplus Food Management

Katy Barfield, a trailblazer in food waste reduction, will share Yume’s 2025 direction and how Australia’s leading surplus food management platform is transforming the way manufacturers handle excess inventory.

🔹 Reduce food waste & maximise revenue with automation
🔹 How Yume’s sale & donation technology ensures surplus food reaches people in need
🔹 The role of technology & sustainability in modern foodservice

Why Attend?

Exclusive insights from industry leaders shaping foodservice innovation
Networking with FSAA members, suppliers, and procurement professionals
Opportunities to explore sustainability, procurement trends, and global supply chain strategies

Seats are limited, so secure yours today!

Event Overview:
Join us for an engaging afternoon at the FSAA 2025 Viewpoint Lunch Series. We’re gathering foodservice professionals for a relaxed yet informative session that explores the latest in procurement strategies and supply chain solutions tailored for our industry.

The day kicks off with registration and a chance to network with a complimentary beverage. FSAA Director, Victoria Landells will then welcome you and introduce the lunch series, setting the stage for the discussions ahead.

Enjoy a delicious lunch while connecting with like-minded professionals, before settling in for the keynote presentation titled "Strategic Procurement Insights: Supply Chain Solutions for Foodservice." This session will dive into industry trends, challenges, and practical strategies to enhance operations. There’ll also be a Q&A session where you can get your burning questions answered.

We’ll wrap up with closing remarks and a fun lucky door presentation. It’s a great opportunity to gain fresh insights and make valuable connections within the foodservice community.

Who Should Attend:

  • FSAA members
  • Foodservice industry professionals, suppliers, and manufacturers

Register now to secure your spot and join us for an afternoon of food, conversation, and actionable insights!

*** Platinum Partners Secure your seats by contacting Minnie Constan*** mconstan@fsaa.org.au

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The Duke of Wellington
melbourne, australia