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Strategic Procurement Insights: Supply Chain Solutions for Foodservice

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The Duke of Wellington
Melbourne VIC, Australia
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Description

FSAA Viewpoint Lunch – Melbourne

📅 Date: Tuesday, 18 February 2025
📍 Venue: Duke of Wellington, Melbourne
🕛 Time: 11:45 AM – 2:00 PM

Join us for the FSAA (FoodService Association Australia) Viewpoint Lunch Series – Melbourne, where industry leaders will discuss procurement, sustainability, and supply chain solutions shaping the future of foodservice.

Key Speakers & Topics

🌏 Andrew Ballard (Simmer Catering) – 2025 World Expo & Global Procurement Insights

Andrew Ballard is leading a team of foodservice professionals managing the pavilions at the 2025 World Expo in Osaka, Japan—a six-month event that will bring together innovation, technology, and supply chain solutions from around the world.

🔹 The scale of foodservice operations at the World Expo
🔹 How Australian suppliers can tap into this global opportunity
🔹 Key trends in international procurement & supply chain innovation
🔹 Sustainability & cost management in global foodservice

♻️ Katy Barfield OAM (Founder, Yume) – The Future of Surplus Food Management

Katy Barfield, a trailblazer in food waste reduction, will share Yume’s 2025 direction and how Australia’s leading surplus food management platform is transforming the way manufacturers handle excess inventory.

🔹 Reduce food waste & maximise revenue with automation
🔹 How Yume’s sale & donation technology ensures surplus food reaches people in need
🔹 The role of technology & sustainability in modern foodservice

Why Attend?

✅ Exclusive insights from industry leaders shaping foodservice innovation
✅ Networking with FSAA members, suppliers, and procurement professionals
✅ Opportunities to explore sustainability, procurement trends, and global supply chain strategies

Seats are limited, so secure yours today!

Event Overview:
Join us for an engaging afternoon at the FSAA 2025 Viewpoint Lunch Series. We’re gathering foodservice professionals for a relaxed yet informative session that explores the latest in procurement strategies and supply chain solutions tailored for our industry.

The day kicks off with registration and a chance to network with a complimentary beverage. FSAA Director, Victoria Landells will then welcome you and introduce the lunch series, setting the stage for the discussions ahead.

Enjoy a delicious lunch while connecting with like-minded professionals, before settling in for the keynote presentation titled "Strategic Procurement Insights: Supply Chain Solutions for Foodservice." This session will dive into industry trends, challenges, and practical strategies to enhance operations. There’ll also be a Q&A session where you can get your burning questions answered.

We’ll wrap up with closing remarks and a fun lucky door presentation. It’s a great opportunity to gain fresh insights and make valuable connections within the foodservice community.

Who Should Attend:

  • FSAA members
  • Foodservice industry professionals, suppliers, and manufacturers

Register now to secure your spot and join us for an afternoon of food, conversation, and actionable insights!

*** Platinum Partners Secure your seats by contacting Minnie Constan*** mconstan@fsaa.org.au

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The Duke of Wellington
Melbourne VIC, Australia