🦀🔥 SEAFOOD BOIL SUNDAYS at The Blind Pig 🧄🧈

Join us on the second Sunday of every month for a feast that brings the flavour and the fun. Our monthly seafood boil is all about big energy, bold Cajun spice, and fresh (never frozen!) ingredients cooked to perfection and tossed in a delicious garlic butter sauce.

Expect a table loaded with blue swimmer crab, prawns, mussels, octopus, corn on the cob, red potatoes, brussels sprouts, onion, lemon, and more. It’s hot, messy, and made to be shared.

✨ No walk-ins — bookings essential
🗓️ Every second Sunday of the month
🍽️ Lunch service only
📍 The Blind Pig, Orange NSW

🔗 Book now — seats are limited!

Come hungry, come curious, and come ready to roll up your sleeves — it’s a seafood boil, baby!