More dates

Payment plans available!

How payment plans work

  • Your order will be reserved but sent to you only after the full payment plan has been completed.
  • A minimum upfront payment is required to secure your order. This includes a surcharge, a non-refundable cancellation fee, and a refundable deposit.
  • You’ll receive a notification before each payment attempt. You must ensure sufficient funds are available.

Supper Club: Story of Food

Share
Field & Green
Wellington, New Zealand
Add to calendar
 

Event description

In this special edition of Supper Club, Chef Laura Greenfield's offers the dishes that are close to her heart and that celebrate the diversity of her food heritage; and we talk with writers Diane Comer, Sudha Rao and Jessie Bray Sharpin about the special place that food has in books and in particular in the stories of migrant writers.

Powered by

Tickets for good, not greed Humanitix dedicates 100% of profits from booking fees to charity

This event has passed
This event has passed
Field & Green
Wellington, New Zealand
Host icon
Hosted by Verb Wellington