Two-day tour of feedlots and processors to explore specs, tech and feedback driving beef quality, market access and brand success, including a premium beef dinner.

Event details:

Join Northern Tablelands Local Land Services on a 2-day immersive tour connecting producers with the northern beef supply chains.

What’s the event about?

A 2-day field tour through four key supply chain sites: Maydan Feedlot, John Dee processing facility, Whyalla Feedlot and Oakey Beef Exports.
Designed to help producers understand how cattle specifications, technology, and feedback shape market outcomes.

Who should attend?

Beef producers aiming to improve market alignment and production decisions.

What will you learn?

How specifications affect market destinations, from domestic retail to premium export programs.
How feedback from feedlots and processors can guide genetics, nutrition, and management.
The role of technology in meeting brand and customer expectations
Insights into brand and customer requirements across Australia, United Kingdom, Asia, and North America.

Site visits include:

Maydan Feedlot: Long-fed programs, marbling targets, and high-value market specs.
John Dee Processing: Carcass evaluation, traceability, and customer-driven processing.
Whyalla Feedlot: Performance monitoring, feeding strategies, and pre-feedlot preparation.
Oakey Beef Exports: Advanced grading, export protocols, and branded beef programs.

Why attend?

Make more informed, market-driven decisions on farm.
Strengthen relationships across the supply chain.
Enjoy a premium dinner featuring Whyalla-branded beef, showcasing paddock-to-plate excellence.

Additional details:

This tour involves an overnight stop in Toowoomba, included is accomodation, transport, as well an informative premium beef dinner.

Contact:

Sara Paton on 0457 029 235 or email sara.paton@lls.nsw.gov.au
Tahnee Manton on 0438 600 473 or email shaitarna.manton@lls.nsw.gov.au

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Contact the host of Supply chain tour Northern

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