TAP-NY Cooking Workshop - Chicken Rolls (雞捲)

Join TAP-NY in learning how to make ji juan (雞捲), or ground pork rolls (definitely a misnomer since the direct translation means chicken rolls)! This is a classic Taiwanese street snack that you can find at places that sell lu rou fan! It's a deep fried roll made of ground pork, onions, and other ingredients usually paired with this sweet and savory red sauce! 

Our favorite Taiwanese “A-yi” will be leading this class, so come out for a fun morning of a cooking demo, meeting new people, and most importantly, eating!

This cooking workshop will be held in Astoria (~30min from midtown).

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Refunds are not accepted.

COVID-19 Policy

We require all attendees to be fully vaccinated, meaning the attendee has received all recommended COVID-19 vaccines, including any booster dose(s) when eligible.

SAFER SPACE Policy
TAP-NY creates events for everyone to feel welcome. We have a zero tolerance policy for harassment, unwanted touch, and discrimination. If someone is making you uncomfortable, please let a TAP-NY board member know.