Join TAP-NY in learning how to make Oh-Ah Mee Sua (蚵仔麵線), or oyster vemicelli! These noodles are a classic Taiwanese dish and very popular in Taiwanese night markets.

Our favorite Taiwanese “A-ma” will be leading this class, so come out for a fun morning of a cooking demo, meeting new people, and most importantly, eating!

This cooking workshop will be held in Astoria (~30min from midtown).

-----

Refunds are not accepted within 1 week of the event.

COVID-19 Policy

We require all attendees to be fully vaccinated, meaning the attendee has received all recommended COVID-19 vaccines, including any booster dose(s) when eligible.

SAFER SPACE Policy
TAP-NY creates events for everyone to feel welcome. We have a zero tolerance policy for harassment, unwanted touch, and discrimination. If someone is making you uncomfortable, please let a TAP-NY board member know.

Contact the host of TAP-NY Cooking Workshop - Oyster Vermicelli (蚵仔麵線)

There were 0 errors found in the information you submitted: