Tasmanian Whisky Week Virtual Tasting.

We ran this for the first-time last year and it was instantly a beloved event. Get a group of distillers together to present their whiskies and you get a whole lot of unpredictable moments!

Your host is again the awesome Bill Lark on Saturday, 14 August from 5pm.

12 x 10ml expressions accompanied with a Glencairn glass.

Your tasting packs will be express posted to you and you will receive an email with the tracking information.

Your Zoom link will be emailed to you and this event will be recorded for those that can’t make it live and posted on our FB Tas Whisky Week site.

Be entertained (and educated by):

Adam Pinkard from Adam’s Distillery

Peter Bignell from Belgrove

Tom Ambroz from Furneaux Distillery

John Jarvis from Hobart Whisky

Kristy Lark-Booth from Killara

Chris Condon from Launceston Distillery

Joe Dinsmoor from Lawrenny Estate

William McHenry from McHenry

Alex Rowles from Shene Distillery

Brett Steel from Spirit Thief Distilling Co

Suzy and Cam Brett from Spring Bay Distillery and

Ben Taylor & Natalie Smith from Taylor & Smith Distilling Co