Join celebrity chef and proud Moreton Bay local, Alastair McLeod and friends, for a unique dining experience onsite at Moreton Bay Food + Wine Festival.

Hosted in the Tastes of Moreton Bay Pavilion, Alastair has prepared a three-course menu using the region’s finest seasonal local produce, enjoyed as a long-table communal dining experience.

Tickets include a two-hour drinks package of beer, wine and soft drink.

Alastair will also be joined by some of some of the local producers, sharing their stories and the origins of the produce found on your plate

MENU

Entrée // Hot smoked spanner crab brandade, crispy roots, native lime, sea flora

Main // Twice cooked sirloin of beef, heritage vegetables, caramelised pumpkin jus, Salad of leaves, flowers & soft herbs, classic vinaigrette, Sourdough & soft curd butter

Dessert // White chocolate parfait, honey & lemon myrtle gin roasted strawberries

FAQS

Dietary Requirements: Some dietary requirements can be accommodated. Please email us with information of your particular requirements.

Please note: ticket for this event includes entry to the Moreton Bay Food + Wine Festival for the relevant day.

For more information visit tastesofmoretonbay.com.au

For ticketing enquiries or assistance, please contact: tickets@tastesofmoretonbay.com.au