Join ACO Collective to finish 2026 on a high in the spectacular surrounds of Margaret River at the Vasse Felix Sound and Sense Festival. Led by Director Anthony Marwood and ACO Principal Violin Helena Rathbone, ACO Collective combines Australia’s most talented emerging string players with the professional musicians of the ACO to create a high-energy orchestra that tours music and education activities to regional locations all over Australia.

PRELUDE.

FRIDAY 11 DECEMBER

PERFORMANCE & BLANC DE BLANCS
5pm for 5.30pm performance

Enjoy canapés and a glass of Idée Fixe Premier Brut on arrival, before the opening performance by the ACO Collective in the tranquil surrounds of the Vasse Felix Art Gallery.

$130

SOIRÉE.

SATURDAY 12 DECEMBER

PERFORMANCE & SOIRÉE
4:30pm for 5pm Performance

Join us for canapés and a glass of Idée Fixe Premier Brut on arrival, followed by an early evening performance by Australia’s finest string musicians amidst the latest gallery exhibition featuring works from the acclaimed Janet Holmes à Court Collection.

Following the performance, venture into the Cellar Door and Wine Lounge for an evening soirée. As the sun sets over the Home Vineyard, join the musicians and members of the Vasse Felix team for a selection of generous canapés from the Vasse Felix Restaurant accompanied by a selection of the Estate’s Premier wines.

$240

SUMMER SOUNDS.

SUNDAY 13 DECEMBER

PERFORMANCE & BRUT ROSÉ
11am Performance

Start your Sunday with this enchanting final performance by the ACO Collective to complete the 2026 Sound & Sense Festival.

Celebrate the extraordinary talent of the Australian Chamber Orchestra, finishing with a complimentary glass of Idée Fixe Brut Rosé on the lawns of Vasse Felix, toasting the festival and the year to come.

$90

ICON TICKET.

THE ULTIMATE FESTIVAL PACKAGE

Your exclusive pass to the entire 2026 Sound & Sense Festival at Vasse Felix, includes admission to all events including an intimate dining experience in the Restaurant following Friday's performance. Join Janet Holmes à Court, Anthony Marwood and Helena Rathbone for a sumptuous four-course menu with matching Icon wines presented by Head Chef Cam Jones and the team.

$660

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