Start your delicious, story-filled Brunch-to-Lunch Tour with coffee and breakfast on the riverside veranda of an original settler's cottage - the perfect springboard for your Margaret River visit!

You passionate and knowledgeable local guide, journalist Kellie Tannock, shares a deeper experience of the region as you graze your way through town: local cheeses, chocolate, charcuterie, truffle products, olive oils, wagyu beef, gelato, premium artisanal wines and more. Come hungry - this tour is renowned for its generosity.

We've curated all the decision-making and unique VIP experiences for you in our easy, in-town, all-inclusive tour - now also available in express format for those short on time (from $120pp, see ticket types).

We strive to open your eyes to a different Margaret River region - sharing our insider knowledge, tips and genuine love for the town and its incredible culture and history.

Learn about the traditional Wadandi custodians who live by the six Noongar seasons in what was once a very different landscape and culture.

At the Old Settlement, you’ll experience how the first European settlers survived in this dense and distant forest country, straining against all odds to develop the farms which benefit today’s regional food and wine producers.

This deeper knowledge underpins our culinary journey via our favourite in-town food spots – each chosen for their commitment to the very best local produce, their unique contribution to Margaret River’s food scene and their warm welcome.

Walk Talk Taste Margaret River is an award-winning, TCWA sustainable-accredited tour with only 5-star reviews. Kellie was also a finalist in the 2025 Perth Airport WA Tourism Awards Facet "Golden Guide" category.

Whether this is your first visit to Margaret River or you’ve been coming here for 30 years, Kellie invites you to share a fresh and intimate experience of this place she is privileged to call home.