We are thrilled to announce the return of The Fenner School of Environment & Society International Lunch.

Whether this is your first International Lunch, or you're a seasoned connoisseur, you're in for a treat. For one lunchtime only, all Fenner staff and students are invited to cook and bring to the School a meal to share. This meal can be a speciality of yours, and we especially welcome dishes that reflect your cultural story and joy. Student are reimbursed $25 for any meal they bring to share. You can cook a snack, a main meal or a dessert.

You also don't need to cook to come along! But don't forget to book your ticket as places are limited!

Fenner will provide the drinks, the music, the plates and cutlery, marquees outside, and the food heating and serving stations. This year also features a raffle, and it wouldn't be an International Lunch without Veenita offering her infamous extra catering.

To register that you are bringing a dish, please fill out this form.

Book your ticket to attend, and we'll see you on Friday 27 October in the Frank Fenner Seminar Room!

And don't forget to bring a takeaway container for leftovers!

Note: Matt Northfield, Liam Connolly O'Donnell and Blair Henderson will be the sober reps on the day. They will be wearing green Fenner shirts/hats to identify themselves.

Contact the host of The Fenner School International Lunch