Orleans Soirée

Presented in collaboration with The Curated Plate 2025 & Brockenchack Wines

Date: Saturday, 27 July 2025

Time: From 12:00 PM

Location: Orleans Restaurant and Bar

Price: $160 per person

Let the smooth sounds of live jazz set the tone as you arrive at Orleans Soirée—a soulful long lunch inspired by Southern charm, paired with award-winning wines from Brockenchack and the freshest produce Queensland has to offer.

As part of The Curated Plate 2025, this exclusive event brings together bold flavours, warm hospitality, and a touch of New Orleans magic. Relax into the afternoon with a beautifully curated menu and wine pairing experience that celebrates land, sea, and vine.

Event Highlights:

Appetisers

· Fraser Island Crab Cakes with Silver Sea Seafood Bisque Mayo

· Boudin Croquettes with Kula Farm Herb Emulsion

2024 Mackenzie William 1896 Riesling

Entrée

· Babyback Pork Ribs

2021 Hare Hunter Pinot Noir

· Sunshine Coast Organic Beef Skewers with Chimichurri

2022 Megan Jane Grenache

Mains

· Maque Choux with Little Duck Cassoulet & Garlic Crouton

2022 Den Reserve Cabernet Sauvignon

· Silver Sea Seafood Prawn & Moreton Bay Bug Étouffée with Jasmine Rice

2022 Charli Jaye Chardonnay

Dessert

· Erbacher’s Banana Foster with Maleny Food Co. Vanilla Gelato

Paired with N.V. Masterpiece Muscat

Orleans Soirée is more than a lunch—it’s a celebration of flavour, rhythm, and community. With just one date and limited seats available, this is your chance to be part of a truly special afternoon.

Tickets are on sale now—reserve your seat and join us for an unforgettable experience.