Slow down and settle in for an intimate evening at Hurly Burly Wines, where rustic French countryside dining meets the cool-climate character of Tasmania’s East Coast.

Designed to be enjoyed at an unhurried pace, the evening begins with a complimentary aperitif before guests gather around the table for a seasonal, multi-course menu celebrating beautiful local Tasmanian produce.

Each course will be thoughtfully paired with Hurly Burly’s low-intervention wines, poured and presented by the winemaker. Hear the stories behind the wines, discover the approach that shapes each bottle and experience how food and wine come together around the table.

With limited places and an intimate setting, this is an evening for lingering over each course, sharing conversation and enjoying the simple pleasure of exceptional food and wine in good company.

A little French countryside charm, a distinctly Tasmanian sense of place, and a table waiting for you at Hurly Burly.

Contact the host of The Slow Table: A French countryside feast with Hurly Burly Wines