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The Ultimate Winter Long Lunch

Price $25 – $185 AUD + BF Get tickets

Event description

Eight hands are better than two.

An exciting many hands collab lunch championing local produce with four renowned chefs preparing a course each. Be wined and dined by Evan Hayter of de'sendent, Luke Foyle of Juanita’s Bar Subiaco and Chase Weber culinary director of Sesh Mafia, last chef to be announced. Each a master of their preferred cuisines and will be preparing a course each championing local produce, matched to stunning local beverages.

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