Three Course Balinese Cooking Class (Non Vegan) March

Join Jules exploring the magic of spices and experience the traditional method preparing delicious Balinese meals.

Feast that we are making on the day are:
Entree: Sate Be Pasih - Grill spiced Barramundi wrapped on sugar cane stick

Main: Lawar Be Siap - Green beans and chicken salad with Balinese spices and roasted coconut

Dessert:
Sticky rice with fresh manggo

All meals are gluten and dairy free

Ticket Terms and Condition:
- Ticket is valid only for this date only. 
- Ticket holder may transfer their ticket to another individual provided that notice is given to Balinese Spice Magic