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Time to Feast

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Event description

Head Chef Nicholas Thiess and his amazing team will take you on a culinary journey of the Scenic Rim delivered in a share fare style. Enjoy a relaxing afternoon on the terrace with a glass of Kooroomba wine, whilst getting lost in the stunning lavender fields and views of the Great Dividing Range.

Arrive from 11:30am for a complimentary drink on arrival. Sit down lunch commences at 12:30pm with matched wines.

Dress in smart casual wear. Ticket sales close 7 June 2023

Time to Feast is deliciously presented as part of 2023 Scenic Rim Eat Local Month. 

To view the full program of Eat Local Month events visit

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Refund policy

Refunds available up to 3 days prior to the event