Vegustation - A compassion based fine dining experience

Following our hugely popular Vegustation series, we will be bringing the talents of Francesco's Osteria & the Vegan Festival Adelaide for a delectable afternoon not to be missed.

Start the Adelaide Food Festival week with a plant based event to feast your senses. 

There has long been a calling for a high end vegan food so we are bringing it to you with the incredible Venetian flavours of popular plant based cooks, Sarah & Francesco, in the cosy surroundings of the Francesco's Osteria restaurant. Let the team show off their culinary skills as they share their Northern Italian soul food bringing us something truly incredible to tempt our taste buds on an autumn day.

$50 per head gets you an amazing 5 course tasting menu and the company of like minded compassionate foodies.

Date: Sunday 9 May 2021
Time: 1pm for 1.15pm start
Venue: Francesco's Osteria 146b Henley Beach Rd, Torrensville SA 5031

Numbers strictly limited - This event sells out in a matter of days each so get in fast!

*The bar will be open to purchase your own way through the enticing wine menu. Watch out for the special gin cocktail created by Never Never Gin, proud sponsors of the Adelaide Food Fringe