Become a vintage virtuoso.
Join us for a rustic long-table lunch and guided vertical wine tasting of twelve Wilyabrup vintages. Learn about the nuances of vintage variation and the powerful influence of the Wilyabrup terroir and its unique climate; and leave knowing how to pick a wine list winner every time. Head Winemaker Clive Otto will reveal nature’s moods, both good and contrary, through a curated selection of Fraser Gallop wines. After your masterclass relax and indulge in a long lunch amongst the semillon vines.
Please note this event will be held in a marquee in the vineyard. Guests are encouraged to wear warm clothes and shoes suitable for walking in the vineyard. An alternative location has been prepared in case of inclement weather.
Please note due to the nature of this event, dietary requirements cannot be catered for.