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Waiheke's World of Food Visits Germany

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Waiheke Sustainability Centre
Waiheke Island, New Zealand
Meatfree Mondays Waiheke
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Event description

This Waitangi Day, Meatfree Mondays and Waiheke's World of Food will be travelling to Germany with visiting chef Wolfgang Reuter, of Aubergine, a vegan cooking school in Freiburg. We're so excited to have Wolfgang joining us, this workshop will be next level! Expect a fresh, healthy, plant based reinterpretation of German cuisine.

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Waiheke Sustainability Centre
Waiheke Island, New Zealand
Hosted by Meatfree Mondays Waiheke