Waiheke's World of Food Visits Germany
Waiheke Sustainability Centre
waiheke island, new zealand
Event description
This Waitangi Day, Meatfree Mondays and Waiheke's World of Food will be travelling to Germany with visiting chef Wolfgang Reuter, of Aubergine, a vegan cooking school in Freiburg. We're so excited to have Wolfgang joining us, this workshop will be next level! Expect a fresh, healthy, plant based reinterpretation of German cuisine.
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