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What's for Dinner? - Springtime! - Plan & Prep Workshop with Thermomix® & Cookidoo®

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Thermomix® Head Office
Auckland, New Zealand
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Event description

Meal planning and prep is a habit worth cultivating.

Why?

Because it saves you time, money and mental load too! 

Come and learn how the easy way.

October is "vegetarian month" so there will also be vegetarian options plus you will have the option to join my Celebrate the Veg Plan & Prep Online E-Course.

This event is designed for:

  • Thermomix owners 
  • Not yet owners
  • anyone wanting to see what a Thermomix can do to make life in the kitchen easier and more enjoyable.

At this event:

Making a delicious shared lunch

You will be given a flexible meal plan for the following week which includes advice for various dietary needs eg GF, vegan etc

We'll make a couple of the ingredients eg a seasoning combo and/or dressing for you to make and take home (so please bring 3-4  little containers) so you have a head start for the following week when you make the meals. Please ensure one is a screw-top jar.

So come with any questions about Cookidoo and join us for a fun workshop that will give you a great headstart for the week ahead.

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Thermomix® Head Office
Auckland, New Zealand
Hosted by Steph Johnstone