http://www.trolleyd.com" target="_blank">Trolley'd on the Terrace presents "Wild Feasts for a New Age" featuring the dynamic Forage to Feast duo Diego Bonetto & Marnee Fox.

There is no better time to reevaluate our connection to nature, to learn about the importance of seasonal and local produce, and to enjoy a delicious and thoughtfully prepared food and drink degustation in the company of like-minded individuals.

This "Wild Feasts for a New Age" series begins as a collaboration between renowned forager and environmental educator Diego Bonetto, the movers and shakers behind the sustainable drinks and events company Trolley'd, and stylish chef, designer, foodie and weed convert Marnee Fox.

We begin our day with a walk around the grounds learning the what, where and how of wild edibles with Diego Bonetto a.k.a "The Weedy One". Diego's "Wild Stories, a Forager's Guide' Booklets will be handed out to all ticket holders. After enjoying the tour, we meet back on the terrace of Wild Ducks to enjoy a 'Wild Punch' and some local organic, wild foraged and native Australian cocktails (& mocktails) designed by sustainable mixologist Byron Woolfrey at the aeronautically engineered Trolley'd bar.

Whilst enjoying our drinks, we will further the conversation about the edible plant world that surrounds us. How can we incorporate more health, peace and connection into our lives by paying attention to the seasons, the natural cycles of nature, obtaining knowledge and practising thoughtful consumption?

This will be followed by a relaxing afternoon on the Wild Ducks terrace with spectacular views of the Wingecarribee Dam. Guests will enjoy an 8 course degustation matched with drinks carefully curated by Trolley'd. Tables will be stylishly presented in a magazine worthy display paying homage to a wild food and foraged feast atmosphere, and a food, drink and knowledge based event that you will never forget.

This is an exclusive private lunch offered to newsletter subscribers and friends of the organisers. To subscribe to the newsletter, visit trolleyd.com.au

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What to bring?

- A basket or tote (Trolley'd / Diego Bonetto Foraging tote's can be purchased on the day)

- A warm jacket and a blanket if you feel the cold. At discretion of the rural fire service, fire pits will be maintained on the terrace. Due to the country climate, warm items of clothing are always encouraged.

- Comfortable walking shoes. While the walk is not extensive, the terrain is uneven in parts and comfortable walking shoes are a must.

- An umbrella or rain jacket in the case of light rain. The foragers walk will be called off in the case of heavy rain, and we will assemble and hold a discussion indoors as a wet weather contingency.

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Covid 19 considerations :

We will be following the latest updates and government recommendation when holding this event. A full refund will be issued (minus booking fee) in the case that we are unable to hold this event due to Covid considerations.

Please email us at bookings@trolleyd.com to request a group table seating arrangement.

Parking on the main street @ Hoddle St. Guests to walk down driveway to the right of the Burrawang Village Hotel and follow signs to the assembly point on the terrace. Guests must notify us in advance if they have any special considerations in regards to accessing the premises.

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Travel & Accommodation

Burrawang is approximately 1 hour 15 - 1 hour 45 mins from Sydney depending on where you're travelling from. If you're not local to the area, you may choose to day trip or look into accommodation options to make a weekend of it.

Luxury spa accommodation on site http://wildducks.co/ to book directly email info@wildducksburrawang.com.au

Country pub accommodation within 100 metres of venue http://www.burrawangvillagehotel.com.au/

There is also a variety of cottages, houses and manors available in Burrawang through Airbnb, Stayz and other accommodation vendors.

Directions to Burrawang (from various directions) : https://burrawangvillage.com/contact/