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Wine And Cheese Fest 2025

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The Timber Yard
port melbourne, australia
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Sat, 1 Mar 2025, 11:30am - 8pm AEDT

Event description

Wine & Cheese Fest 2025

Discover the Ultimate Culinary Experience at the 12th Annual Wine and Cheese Fest!

Join us for Melbourne’s premier food and wine festival, where for over a decade, we’ve been bringing together the best of local wineries, cheese makers, and artisan producers—all in one unforgettable day.

Imagine savoring offerings from 50 of the region’s finest wineries and cheesemakers without the hassle of travel. At this year’s Wine and Cheese Fest, we’re bringing the best of Victoria’s culinary treasures to you under one roof for the tastiest day of the year!

Why Attend?

- Free Tastings: Dive into a world of flavors with complimentary tastings from a diverse range of wineries and cheese artisans.
- Expert Masterclasses: Learn from the pros with free, hands-on masterclasses that will elevate your culinary skills and confidence.
- Local Artisans: Support local vendors by discovering and purchasing unique boutique goods from all corners of Victoria and beyond.

Our vibrant Port Melbourne venue will transform into a gourmet paradise with an eclectic mix of live music, DJs, and roving artists, making this festival a feast for both the palate and the senses. Families are welcome — kids can enjoy free entry and have a blast in our dedicated kids' zone, featuring face painting, lawn games, and more.

Prepare for a Flavor Explosion

Bring an appetite and experience the finest from well-known and beloved producers. This is more than just a festival; it’s a celebration of Melbourne’s rich culinary landscape.

The Wine and Cheese Fest continues to be a highlight on Melbourne’s festival calendar, attracting foodies from near and far. Don’t miss out on this unmissable event—mark your calendar now!

Stay Tuned

We’ll be unveiling the full festival program and list of exhibitors soon. To ensure you don’t miss out, book your tickets early—past events have sold out quickly, and with limited capacity for each session, you’ll want to secure your spot as soon as possible.

Get ready for a day of indulgence and discovery—see you at the Wine and Cheese Fest!


Terms and Conditions

Session Times
To ensure a great experience with minimal wait times, we have two sessions:

  • Morning: 12.00 – 3:30pm
  • Afternoon: 4:00pm – 7.30pm

Access

  • Enjoy the outdoor area from 11:30am to 9:00pm, regardless of your session.
  • Access to the warehouse (wine and cheese producers) is limited to your ticket’s session.

Tickets and Perks

  • General Admission (GA): Includes a festival tote bag and a wine glass to take home.
  • Masterclasses: Free for all ticket holders. We offer around 8 to 10 masterclasses at the festival. Schedule to be announced closer to the event.
  • VIP Experience:
    • All-day entry
    • Access to VIP room overlooking the festival from upper level 
    • VIP Masterclass at 2pm with Matthew Barry from Mount Avoca - exploring 'Museum'' wines
    • Riedel Overture Wine Glass to take home
    • Cheese tastings to pair with the wines

Children

  • The festival is aimed at adults, but kids are allowed and enter free.
  • Children (0-18 years) must be accompanied by an adult and wear the provided wristband at all times.

Grape Stomp Competition

  • Held around 3pm in the outdoor area.
  • All ticket holders can cheer on participants. To compete, email us through our website.

Accessibility

  • All areas are wheelchair accessible except the VIP room upstairs.

Dogs

  • Allowed in the outdoor area only.

Weather

  • The festival will proceed rain or shine with vendors and entertainment under cover.

Tastings

  • Wine, cheese, and cider tastings are included with your ticket. Please support our vendors by purchasing products.

Alcohol Policy

  • Responsible consumption is required. Vendors follow strict RSA regulations.

Photography and Videography

  • We will capture photos and videos for social media and marketing. If you do not wish to be included, please email us with your name and photo in advance.
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